Nutritional & Allergen Information


ALLERGENS LIST

PRODUCTALLERGENS
Steak PieWheatflour, Gluten
Steak & Kidney Pie Wheatflour, Gluten
Vegetarian Pie Wheatflour, Gluten and Soya
Mini Steak PieWheatflour, Gluten
Fruit Pie Wheatflour, Gluten
Liquor Wheatflour, Gluten
Stewed Eels & Jellied EelsEels

All Arments ® products below have undergone specific food safety testing and nutritional analysis. They will remain fresh for up to 5 days when stored correctly. For all orders received, please see Best Before Date enclosed with order.

TYPICAL NUTRITIONAL VALUE

PRODUCT PER 100gCRUDE PROTEIN CARBOHYDRATES TOTAL FAT TOTAL DIETARY FIBRE SALT (VIA SODIUM) TOTAL SUGERSKCALKJ
Steak Pie 10.120.00 12.4 2.2 1.270.9 236 988
Liquor 1.26.3<0.5<0.50.90<0.130.0128
Mash1.818.4<0.51.40.260.183.6355

APPROXIMATE PORTION SIZES

PRODUCTPORTION SIZE (GRAMS)
Steak Pie 150 - 160g
Liquor 200g when cold
Mashed Potato200g

PLEASE NOTE: Weights may vary due to artisan nature of the product.